We were hungry for some paella today, so a decision was made to drive down to the nearest southern region which serves a decent paella. After-meal observation: great 'arroces', but for an authentic paella, keep going south.
our annual Christmas gift ´basket´ from one of Nabí students´parents, oh how I love them: yellowtail, monkfish, galeres (large prawn like shellfish with pretty butterfly tail), squid, and many more