Swiss chards and buckwheat noodles

I realize how mundane my blog must have become for my non-parent friends around the world since Mia's birth. At least for the time being, instead of writing exotic travel tales from Shanghai, mysterious and beautiful photos of Israel and concerts in various parts of Europe, I talk about my daily life at home in Tiana, and which teeth may (or may not!) be coming through for Mia, and what new food she may (or may not) be liking.

So here we go:
Uncle Goel's visit :)
alien food
strange color for facial hair, wouldn't you say?point of no return